GETTING CURIOUS | Would I Have Been The Toast Of The Ancient Mediterranean? with Dr. Sarah E. Bond


Raise a glass (or an amphora!) to this week’s episode of Getting Curious, all about ancient Mediterranean drinking cultures. Associate Professor of History at the University of Iowa Dr. Sarah E. Bond speaks with Jonathan about ancient Egyptians who loved beer, ancient Greeks who sipped the night away at symposia, and ancient Romans who went bar hopping. There’s truly so much to imbibe here, and thankfully, knowledge pairs well with whatever you’re already drinking.

Follow Dr. Bond on Twitter @SarahEBond, and make sure to check out her writing in Hyperallergic, The New York Times, Forbes, and beyond. Her 2016 book Trade and Taboo: Disreputable Professionals in the Roman Mediterranean is published by the University of Michigan Press.

Find out what today’s guest and former guests are up to by following us on Instagram and Twitter @CuriousWithJVN.

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Jonathan is on Instagram and Twitter @JVN and @Jonathan.Vanness on Facebook.

Getting Curious with Jonathan Van Ness